Wrap it with beeswax wraps for food storage. They can be packed with fruits, vegetables, cheese, bread or greens. They can be overlaid with bowls and wrapped with snacks to take away. A natural alternative to a plastic tin foil made from cotton fabric (OEKO-TEX standard), Latvian beeswax and organic coconut oil. The warmth of the hands makes the cloth elastic and surrounds the selected product while retaining its excellent qualities.
The set includes:
1x 20 x 20 cm – for small snacks, pieces of cheese or small started fruits and vegetables.
1x 30 x 30 cm – for a good piece of cheese or large fruits and vegetables and small bowl.
1x 40 x 40 cm – apply to a large bowl or wrap a loaf of bread.
Care: Clean the cloth by rinsing in cold water, then leave to dry. Do not expose the cloth to heat and do not expose it to direct sunlight. It is not recommended to store raw meat and fish and pineapple. The cloth keeps the product fresh and dry, much like a plastic wrap. Beeswax wrap or bag might be used till up to one year, depending on usage. After about a year, depending on the intensity of use, it can be composted into strips or restored with beeswax. To renew your old beeswax wraps, you can use DIY Beeswax wrap kit.
Material: Cotton fabric (OEKO-TEX standard), Latvian beeswax and organic coconut oil.
Sometimes the best stories start with fun DIY projects, and results are so incredible, that you want to share with the rest of the world. Making beeswax wraps are like meditation to us – calming and aahhhh the smell. We are three moms from Latvia, and our calling is handicrafts and love for the work that we do. Beeswax wraps are a great ancient method for food storage and keeping your food fresh, and it goes hand in hand with our belief for caring about one and only Planet Earth. Wrap it!
More about the Wrapitwrapper team here
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